Description
Crafted from high quality Hokkaido pork belly, this shabu shabu cut comes from pigs raised in Hokkaido’s cool climate and rich natural environment, ideal for producing exceptional pork. Careful breeding practices and strict hygiene management ensure consistent quality and safety. The meat is tender with gentle elasticity, while the fat is naturally sweet and melts in the mouth, delivering a clean, delicate flavour and satisfying finish. Perfect for shabu shabu, hotpot, and refined home dining.
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