Cooked Escargots In Brine

Perfect for adding to your own recipes, whether for rice dishes or other dishes according to the customer’s tastes. Gluten Free too.

Enjoy the authentic taste of European tradition with Escargot carefully prepared to preserve natural flavour and texture. These premium escargots are pre-cooked and gently stored in a light brine solution, making them a convenient base for both classic and modern culinary creations.

Sourced from quality-controlled farms and processed with care, the escargots retain their firm yet tender bite. The mild brine helps maintain freshness while allowing the natural earthy notes of the escargots to shine through when cooked.

Serving ideas

Rinse lightly before use, then sauté with garlic butter, herbs, or chilli-based sauces. Perfect for pasta, stir-fries, or tapas-style appetisers. Best paired with crusty bread or simple grains to absorb the flavourful sauces.