Description
Elegant pale golden color with hints of amber, bright, luminous and limpid. A creamy mousse rim with fine bubbles. A delightful nose, an abundance of fruit and sun. The Pinot Noir reveals its full pallet of aromas, especially quince embellished with fine spicy almost peppery notes. The taste is rich, full-bodied and voluptuous, quite satisfying and thirst quenching all while inducing us to indulge further. Best served with a roasted sea bass, a doe fillet or a warm pie with caramelized fruit.
